Creme de Colorado Cookbook (Celebrating Twenty Five Years of Culinary Artistry)

(No reviews yet) Write a Review
$11.27
UPC:
9780960394623
Maximum Purchase:
3 units
Publisher:
The Junior League of Denver, Inc.; 1st edition (September 1, 1987)
Shipping Weight:
2.9 pounds
Language:
English
Series:
Celebrating Twenty Five Years of Culinary Artistry
Product Dimensions:
8.4 x 1.4 x 11.1 inches
Binding:
Hardcover
Pages:
382
ISBN-10:
0960394621
ISBN-13:
978-0960394623
Author:
John Fielder,Constance F. Graham,Junior League of Denver

Product Overview

The name says it best! This bestselling community cookbook has 700 recipes representing the best of Colorado cooking, reaching beyond the realm of the ordinary cookbook. Readers enjoy 15 sections of scrumptious recipes ranging from Wild Duck Gumbo to sensational Chicken Fajitas. The hardback Creme has been a smash since its publication. Color images, by Colorado naturalist photographer John Fielder, make the book a true showpiece, as well as an indispensable kitchen aide.

Reviews

(No reviews yet) Write a Review